Meet two of the city’s most lauded chefs: Claude Bosi and Andrew Wong. Each boasting two Michelin stars.
If you are interested in purchasing a ticket for one person, please email: info@londonrestaurantfestival.com
Two Star Chefs
Hosted by Chef Andrew Wong – one of the most celebrated names in modern Chinese cuisine, this exclusive experience offers a rare opportunity to explore his innovative approach to regional Chinese flavours. Owner of two Michelin-stars, this tasting menu is a journey of 30 dishes, through tradition, technique, and storytelling, brought to life in the heart of Victoria. Glass of Gusbourne on arrival.
Take your seat high above Hyde Park for an unforgettable lunch hosted by Chef Claude Bosi at Brooklands, at the top of The Peninsula London. A spectacular rooftop restaurant that is both a destination and a journey – forming the perfect backdrop to Bosi’s two Michelin-starred cuisine showcasing a masterful expression of French technique and British ingredients. Glass of Gusbourne on arrival.
