If you are interested in purchasing a ticket for one person, please email: info@londonrestaurantfestival.com
Set to be an unforgettable evening in Holland Park with Tuna Fight Club. Known for its 7-day dry aged Bluefin tuna, discover how the experts prepare this magnificent fish with Chef Jaime Finol, before being guided through an omakase-style menu paired with Sake.
A dining sensation in the middle-east, this high-end Japanese restaurant has recently opened its doors in London, in the heart of Knightsbridge.
In amongst the action on the sushi counter, learn from Chef Renald Epie at this intimate sushi experience before being taken through an omakase menu. Choose to continue the evening upstairs with live music until the early hours.
Experience one of Tokyo’s most prestigious restaurants – the only restaurant in the UK to serve the rare Tajima Wagyu beef.
The evening will feature a tour of the newly opened steakhouse, ‘An introduction to Tajima beef’, before a live demo from Steak Master Kazuo Imayoshi – learning how to season and grill the perfect steak. Guests will then embark on a culinary journey featuring some of the world’s finest cuts of beef.
